Mini Cheeseburger Sliders @ $112 per dz
(minimum order 4 dozen)

Served with Ketchup, Mustard and Mayo

 
Mini Fried Chicken Sliders @ $112 per dz
(minimum order 4 dozen)

Served with Ketchup and Spicy Mayo
 

BYO Nacho Bar @ $18 per person
(minimum order for 50 guests)

Tortilla Chips | Hot Queso Dip | Warm Spiced Pulled Chicken | Pickled Jalapeños | Pico de Gallo | Sour Cream 


Assorted Ice Cream Bars @ $99 per dz
(minimum order 2 dozen)


Mini Deep Dish Pizza Bites @ $102 per dz
(minimum order 2 dozen)


Warm Pretzels & Cheese @ $70 per dz
 

Flatbreads @ $18 each
(6 slices per flatbread) | (minimum order 10 flatbreads)

Pepperoni, Sage and Hot Honey
Margherita 
Meat Lover’s with Sausage, Bacon and Pepperoni 
 

BBQ Potato Chips & Malt Vinegar Onion Dip @ $11 per person
(minimum order for 50 guests)


BYO Chili Cheese Fries @ $15 per person
(minimum order for 50 guests)

Waffle Fries | Cheese Sauce | All Beef Chili

All prices are per person and subject to 26% taxable service charge and applicable taxes.  Please see below for the "Service Charge" breakdown:

All Food and Beverage (F&B) prices are subject to a Staff Service Charge (currently 19.43%) and House Service Charge (currently 6.57%). Room Rental prices are subject to a House Service Charge (currently 26%). Audio Visual charges are subject to a 26% House Service Charge. The Staff Service Charge on Food and Beverage items is distributed entirely to service personnel involved with the event on top of their base wages; the House Service Charge on F&B items and Room Rental is retained by the Hotel.  The House Service Charge on AV is retained by the Hotel. The House Service Charge is used to cover the cost of equipment, heat, light, power and other expenses related to Hotel operations and costs of the event.  The House Service Charge is not a tip or gratuity for services provided by service personnel, and no part of the fee is distributed to service personnel. All prices and charges are subject to applicable taxes, currently 10%.