RECEPTION > Carving Stations
Carving Stations
(Attendant Required for All Carving Stations)All Carving Stations Served with Sliced Silver Dollar Rolls
*Brined Turkey Breast (GF)
Mustard (GF, DF, Vegan), Mayonnaise (GF, DF, V), Turkey Veloute (GF, DF)Serves 40 ~ Per Item
$550 Each
*Roasted Tenderloin of Beef (GF, DF)
Pommery Hollandaise (GF, V), Creamy Horseradish (GF, V)Serves 25 ~ Per Item
$800 Each
*Slow Roasted Beef Top Round (GF, DF)
Horseradish Cream (GF, V), Pommery Mustard (GF, DF, Vegan), Mayonnaise (GF, DF, V)Select One: Herb Crusted, Barbeque Spiced, Sea Salt-Crushed Pepper
Serves 80 ~ Per Item
$1,400 Each
*Roasted Smoked Ham (GF, DF)
Tarragon Mustard Sauce (GF, DF, Vegan)Serves 50 ~ Per Item
$900
*Roasted Boneless Ribeye (GF, DF)
Dijon Mustard (GF, DF, Vegan), Horseradish Cream (GF, V)Serves 35 ~ Per Item
$1,200 Each
Enhancements
$10 Per Person
Country Smashed Potatoes (GF, V)
$10 Per Person
Truffle Whipped Potatoes (GF, V)
$14 Per Person
Oven Roasted Asparagus (GF, DF, Vegan)
$16 Per Person
$10 Per Person
Creamed Spinach (V)
$14 Per Person
Sautéed Mushrooms (GF, DF, V)
$16 Per Person
Creamy Risotto (V)
$18 Per Person
*Chef / Attendant / Bartender / Cashier Required - $ 350 Each
All Food & Beverage prices are subject to a Staff Service Charge, currently 14.45%, and a House Service Charge, currently 11.55%, and subject to sales tax, currently 6.5%, as more fully described in the Policies Tab under Important Information