Breakfast > Brunch
Minimum of 50 People
GRIFFIN | $84
Orange, Ruby Grapefruit, Pineapple JuicesTropical Sunrise Shooter
Pineapple, Mango, Coconut Water
Greek Style Yogurt
Assorted House-made Breakfast Pastries, Croissants & Muffins (N)
Freshly Brewed Coffee & Tea
From The Garde Manger
Included
Sliced Seasonal Fruits and Seasonal Mixed Berries
Scottish Alderwood Smoked Atlantic Salmon
Sliced Tomatoes, Red Onions, Capers, Assorted Bagels, Assorted Cream Cheeses
Artisan Cheese & Charcuterie
Seasonal Preserves, Whole Grain Mustard, Petite Baguettes
From The Hot Kitchen | Carving Station*
Select One Station From Below
Slow-Smoked Bone-In Country Ham
Agave & Grilled Pineapple Glaze
Black Pepper & Maple Glazed Pork Belly
Dijon Mustard, Giardiniera
Apple Cider Brined Turkey
Golden Raisin Chutney, Vidalia Onion Soubise
1855 Black Angus Beef Tenderloin
Chianti Reduction, Lemon Zest, Maldon
All Carvings Served With Warm Milk Bread Rolls
Hot Display
Cage-Free Scrambled Eggs
Applewood Bacon
Chicken Apple Sausage
Country Style Breakfast Potatoes (V)
Crafted Batter
Select One Station From Below
Lemon Ricotta Pancakes
Peruvian Blueberry Compote, Zested Lemon, Maple Drizzle, Whipped Chantilly (V)
Croissant Waffle
Cinnamon Sugar, Vanilla Sugar, Pineapple Mango Chutney, Raspberry Lime Compote, Whipped Chocolate Cream,
Chocolate Shavings, Sprinkles (V)(E)
BUILD YOUR OWN BRUNCH | $94
PatisserieOrange, Ruby Grapefruit, Pineapple Juices
Mixed Berry Energy Shooter
Greek Style Yogurt
Croissants, Danishes, Muffins, Banana Bread, Chocolate Loaf
Freshly Brewed Coffee & Tea
From The Garde Manger
Sliced Seasonal Fruits and Seasonal Mixed Berries
Scottish Alderwood Smoked Atlantic Salmon,
Sliced Tomatoes, Red Onions, Capers,
Assorted Bagels, Assorted Cream Cheeses
Artisan Cheese & Charcuterie, Seasonal Preserves, Whole Grain Mustard, Petite Baguettes
Butchers Block | Carving Station
Select One Station From Below
Slow-Smoked Bone-In Country Ham
Agave & Grilled Pineapple Glaze
Black Pepper & Maple Glazed Pork Belly
Dijon Mustard, Giardiniera
Apple Cider Brined Turkey
Golden Raisin Chutney, Vidalia Onion Soubise
1855 Black Angus Beef Tenderloin
Chianti Reduction, Lemon Zest, Maldon
Omelet
Farm Fresh Eggs and Egg Whites Created
with Ham, Bacon, Chicken Sausage, Crimini
Mushrooms, Sautéed Onions, Asparagus, Diced
Tomatoes, Scallions, Bell Peppers, Cheddar,
Pepper Jack, Fresh Mozzarella
Stove Top
Cage-Free Scrambled Eggs
Apple Wood Smoked Bacon
Pork Sausage Patties
Three Potato Hash, Crimini Mushrooms,
Caramelized Onions
Crafted Batter
Select One Station From Below
Lemon Ricotta Pancakes
Peruvian Blueberry Compote, Zested Lemon, Maple Drizzle, Whipped Chantilly (V)
Croissant Waffle
Cinnamon Sugar, Vanilla Sugar, Pineapple Mango Chutney, Raspberry Lime Compote, Whipped Chocolate Cream,
Chocolate Shavings, Sprinkles (V)(E)
(N) Contain Nuts (E) Contains Eggs (V) Vegetarian (VG) Vegan (SF) Shellfish (GF) Gluten Free (DF) Dairy Free All food, beverage and room rental are subject to a taxable 26% Service Charge for indoor events and outdoor events are subject to a taxable Service Charge of 29%. All events are subject to a sales tax of 6%.