Lunch > Bagged Lunches
Served in an Eco-Friendly Bag with Whole Fruit and Condiments
($5 per additional sandwich or salad entree choice)
Sandwiches Select Two
Grilled Seasonal Vegetables, Arugula, Marinated Tomato Hummus, Sliced Mozzarella, Rosemary Focaccia (NF)
Roast Beef, Smoked Gouda, Arugula, Horseradish Cream, Onion Kaiser Roll (NF)
Black Forest Ham, Swiss, Tomato, Mixed Greens, Whole Grain Mustard Aioli, Rye Bread Roll (NF)
Roasted Turkey, Applewood Smoked Bacon, Bibb Lettuce, American Cheddar, Tomato Mayonnaise, Kaiser Bun (NF)
Chicken Salad, Almonds, Truffle, Spinach, Herb Mayonnaise, Brioche Roll
Tuna Salad, Celery, Scallion, Mayonnaise, Crème Fraîche, Bibb Lettuce, Croissant (NF)
The Charcuterie-Copa, Salami, Provolone Cheese, Pickled Onion, and Red Pepper Spread, Ciabatta Roll (NF)
Keto-Friendly Chef’s Salad, Ham, Turkey, Egg, Cheddar, Cucumber, Tomato, Ranch Dressing (GF, NF)
Accompaniments Select One
Greek Salad (GF, NF)
Seasonal Fruit Salad (DF, GF, NF, V)
Potato Salad (DF, GF, NF)
Orecchiette Pasta, Olives, Artichokes, Marinated Tomato Pesto (DF, NF)
Marinated Tomatoes & Fresh Mozzarella (GF, NF)
Marinated Farro, Tomato, Herbs, White Balsamic Dressing (DF, NF, V)
Desserts Select One
Chocolate Chips Cookie (NF)
House-Made Granola Bar
Chocolate Fudge Brownie (NF)
Yuzu-Lemon Bar (GF)
Oatmeal Raisin Cookie
Blueberry Lemon Yogurt Cake
Chocolate Almond Bar (DF, GF )
Gluten-Free Chocolate Cookie (GF, NF)
Legend: [DF] Dairy Free, [GF] Gluten-Free, [NF] Nut Free, [S] Contains Shellfish, [V] Vegan
All rates are subject to a taxable 26% service charge and 6.5% sales tax. Breakfast and Lunch pricing is based on 1.5 hours, Break pricing is based on 30 minutes, and Dinner menu pricing is based on 2 hours. A production Fee of $275.00 plus tax will be charged for guarantees under 50 guests. To ensure food quality, buffet and food display prices are based upon 1.5 hours or less. Extensions may be made at 10% menu increase per every half hour.
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